|Terms of Trade:||FOB,CFR,CIF|
|Min. Order:||1 Metric Ton|
|Delivery Time:||10 Days|
Model No.: Garlic Flakes
White Dehydrated Garlic Slice Without Root Product Catalogue Dehydrated Garlic Chopped/Minced/Granulated/Ground/Powder/Flakes Dehydrated Onion Chopped/Minced/Granulated/Ground/Powder/Flakes Dehydrated Paprika Pods/Chopped/Crushed/Powder Dehydrated Ginger Whole/Powder/Flakes/Granules Dehydrated Vegetables Bell Pepper Red/Green,Tomato,Carrot Flakes/Granulated/Powder ABOUT US
White Dehydrated Garlic Slice Without Root
Bell Pepper Red/Green,Tomato,Carrot
Laiwu Manhing Vegetables Fruits Corporation(Dehydrated Food Factory), located in Manhing Industrial Park, is the No.1 in China, covering 211,200 Sq.m., introducing four sets advanced AEROGLIDE dehydration production lines from United States, BUHLER color sorter from Switzerland, MESUTRONIC mental detector equipment from Germany, MUNTERS dehumidification from Sweden and other 120sets equipments. Besides this, adopting the world's most advanced production technology and experienced technical staff ensure that we have an annual output of 5 million tons with the high quality. Depending on advanced equipment and excellent management, we have passed the HACCP, KOSHER, HALAL, and the products are exported to more than 50 countries and areas.
Our company has a standard multi-function laboratory managing according to ISO, which were equipped with advanced detection and analysis facilities: GC, HPLC, AAS etc., and various detection such as: pesticide residues, heavy metals, physical, chemical and microbiological test, can be detected according to customer requirements. The quality control from raw materials into the plant, the entire production process, until the finished product output, are carried out under the supervision of the Ministry of engineers to ensure truly comprehensive, process control and management. Our Laboratory compares results with the CIQ laboratory, SGS, SINO other third-party laboratory and customer data regularly to ensure its true and reliable.
Product description Product name Dehydrated Garlic Flakes Without Root Ingredient list 100% Garlic Species and processing description The ground, partly peeled and dried rhizomes of Zingiber officinale roscoe Country of origin China Country of harvest China Product packaging Primary packaging doubled-layer one plastic bag Secondary packaging carton box Labelling customers labelling instructions Net weight 25 kg minimum Gross weight 26 kg minimum Shelf life 24 months Storage Keep in cool, dry and clean place Organoleptic properties Test frequency Colour Uniform Light buff Batch Aroma / Odour Characteristic of Ginger Batch Taste / Flavour Aromatic and hot Batch Chemical properties Target Min Max UOM Test frequency Moisture
6.5 % Batch Ash
7 % Batch Acid insoluble ash (AIA)
1 % Batch SO2
Microbiological properties Maximum UOM Test frequency Mandatory to be specified by the supplier Total plate count 300,000 cfu/g Batch Yeast and moulds 100 cfu/g Batch Coliforms 1,000 cfu/g Batch E. coli Negative in 1g Batch Salmonella Negative in 25 g Batch
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